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Association of Nutrition & Foodservice Professionals ·
406 Surrey Woods Dr. ·
St. Charles, IL 60174

Tel: 800.323.1908 ·
Fax: 630.587.6308 ·
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Resources: Manufacturers & Trade Associations

This area is your reference to information on the Web addressing a variety of topics for certified dietary managers — from foodservice management to human resources to medical nutrition therapy. Many of these resources are Web pages. A few are in pdf (Adobe Acrobat) format. If you do not have Acrobat, you can download it free from: www.adobe.com/prodindex/acrobat/readstep.html

Do you have a favorite website relevant to foodservice management? To suggest websites to add to this directory, please contact the ANFP webmaster.

American Egg Board

American Sheep Industry Association 

American Spice Trade Association

California Avocado Commission

California Dried Plum Board

California Fig Advisory Board

California Olive Industry

California Strawberry Commission

Cherry Marketing Institute

Dairy Management Inc.

Dannon Yogurt

Dole Foodservice

Egg Nutrition Center

General Mills

Hillshire Farm

Hormel Foods

Idaho Bean Commission

Idaho Potato Commission

Kraft Foods - Kraft Interactive Kitchen

Lipton

Maine Potato Board 

Michigan Asparagus Advisory Board

Nabisco

National Cattlemen's Beef Association

National Dairy Council

National Fisheries Institute Inc.

National Pasta Association

National Pasteurized Eggs

National Pork Board

National Pork Producers Council

National Turkey Federation

Nestle Professional

Ocean Spray Cranberries

Peanut Advisory Board

Pear Bureau Northwest

National Potato Promotion Board

Rich's

Sargento

Simplot Foods

Snack Food Association

StarKist

Sugar Association, Inc.

Tyson Foods

Uncle Ben's Inc.

USA Rice Federation

Washington Apple Commission

Wheat Foods Council

Wild Blueberry Assoc. of North America