ANFP Dialogue - News & Notes for ANFP Training Program Faculty
Dear Program Directors,
 

As 2021 comes to an end I want to thank everyone for your dedication to your students and the dietary manager profession. I would like to wish everyone a safe and happy holiday season from ANFP.

Please note our office will be closed from December 24, 2021 – December 31, 2021.

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Annual Maintenance Fee
Reminders for the annual maintenance fee payment have been sent to those who have not made payment. Pease submit payment as soon as possible to avoid being dropped as an ANFP Approved Program. If you wish to make a credit card payment over the phone, please call me directly at 800.323.1908 ext. 120
Curriculum Updates
 
As a reminder all edits and updates to the Instructor Curriculum & Learning Material can be accessed by clicking on Curriculum link in your account (under My Transactions) – updates can be found at the bottom of curriculum folder. Please reach out with any questions.
Graduate/Enrollee Lists
 
Reporting enrollees and graduates will assist ANFP in effectively communicating important information. When we receive enrollees, ANFP will set up the student’s account. When we receive the graduate names, we add their graduation verification to their record, which expedites the process when applying for the CDM Credentialing Exam. The lists can be uploaded in your portal, or they can be emailed to education@ANFPonline.org
ANFP Chapters
 
ANFP volunteer chapter leaders are a great resource for your students and program. Feel free to reach out to your state chapter leader. Encouraging students to participate and network with their local chapter will provide many benefits and professional growth opportunities.
Quick Links
Dawn Teubner
Cindy Zemko, BS, CDM, CFPP
Education Manager
Cindy Zemko, BS, CDM, CFPP
Director of Education & Events
 
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Association of Nutrition & Foodservice Professionals
info@ANFPonline.org | 800.323.1908
PO Box 3610 | St. Charles, IL 60174
 
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