ANFP Dialogue - News & Notes for ANFP Training Program Faculty

Dear Program Directors,

We would like to wish everyone a safe and happy holiday season from ANFP. Please note our offices will be closed from December 26, 2023 through January 2, 2023.

Latest Long Term Care Regulatory Updates Webinar

 

This webinar was co-hosted with Performance Foodservice and was recorded live on September 20, 2022.

CMS in November 2016 initiated their most expansive regulatory changes in Long Term Care in years and Nutrition/Dietary Departments benefited in a huge way. Fast forward to 2022, and once again, we have some updates to embrace! This webinar reviews these changes and highlights how they show the importance placed on the CDM, CFPP credential holder and the role they play on the clinical LTC team! You can view this webinar here.

Graduate/Enrollee Lists

 

Reporting enrollees and graduates will assist ANFP in effectively communicating important information. When we receive enrollees, ANFP will set up the student’s account. When we receive the graduate names, we add their graduation verification to their record, which expedites the process when applying for the CDM Credentialing Exam. The lists can be uploaded in the portal in the Instructor Resource Center, or they can be emailed to education@ANFPonline.org.

Electronic Textbooks are here!

 

ANFP is proud to announce that we have released electronic versions of our two textbooks. Both the Nutrition Fundamentals and Medical Nutrition Therapy, 3rd Edition and the Foodservice Management by Design, 3rd Edition are now available as eTextbooks in the ANFP Marketplace for purchase. We also offer a bundled option that includes both the hard copy and electronic edition at a discounted price.

This convenient electronic format allows for note taking, highlighting, and links directly to the textbook’s online supplemental material. E-textbooks are a great option for studying on-the-go.

Check out the video tutorial on how to Navigate The eTextbook.

Annual Maintenance Fee
 

Reminders for the annual maintenance fee payment have been sent to those who have not made payment. Please submit payment as soon as possible to avoid being dropped as an ANFP Approved Program. If you wish to make a credit card payment over the phone, please call me directly at 800.323.1908 ext. 120.

Exam Statistics


Exam stats were recently sent out. If you have any questions as you review these, please reach out. Just a reminder that the Individual Performance Report shows the name of your students that have provided authorization to release the pass/fail results to their school. The student must authorize the release of their exam results when registering for the CDM Credentialing Exam.

Career Fairs and Marketing Materials

 

Check out our resources available to help you with Career Fairs or program marketing.

 
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Dawn Teubner
Cindy Zemko, BS, CDM, CFPP
Dawn Teubner, CDM, CFPP
Education Manager
Cindy Zemko, BS, CDM, CFPP
Vice President, Professional Development & Member Services

 
 
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Association of Nutrition & Foodservice Professionals
info@ANFPonline.org | 800.323.1908
PO Box 3610 | St. Charles, IL 60174
 
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