About Our Chapter
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Statement of Core Values
Professionalism: ANFP members are leaders who demonstrate the highest standards of their profession, adhere to a code of ethics, and pursue lifelong learning.
Integrity: ANFP members demonstrate pride in their work and are respected members of the leadership team.
Advocacy: ANFP members are advocates for those they serve and demonstrate that they care about their health and quality of life.
Best Practices: ANFP members implement nutrition and foodservice best practices and impart that knowledge to those they serve and lead.
Board of Directors
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Ms Toni Skaggs, CDM, CFPP
Douglas, WY
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Mrs Dawn Cooper, CDM, CFPP
Evanston, WY
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Mrs Felicia A. Smith MHA, CDM, CFPP
Douglas, WY
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Robin Hilbird-Bardgett, CDM, CFPP
Douglas, WY
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President
Mrs Felicia A. Smith MHA, CDM, CFPP
Douglas, WY
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President Elect
Miranda Dulmus, CDM, CFPP
Douglas, WY
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Secretary
Mrs Dawn Cooper, CDM, CFPP
Evanston, WY
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Treasurer
Robin Hilbird-Bardgett, CDM, CFPP
Douglas, WY
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Newsletter Editor
Ms Toni Skaggs, CDM, CFPP
Douglas, WY
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Impact Team
Robin Hilbird-Bardgett, CDM, CFPP
Douglas, WY
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Impact Team
Miranda Dulmus, CDM, CFPP
Douglas, WY
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Impact Team
Mrs Felicia A. Smith MHA, CDM, CFPP
Douglas, WY
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Impact Team
Ms Toni Skaggs, CDM, CFPP
Douglas, WY