September-October 2022 Edge
Additional Resources

Article References

Sourcing and Creating Effective Nutrition Education Materials
Kristin Klinefelter, MS, RDN, LDN

SOURCES TO PURCHASE OR DOWNLOAD HANDOUTS

 

USDA Nutrition Resources: Printable Materials and Handouts | Nutrition.gov

RD2RD | Put your work to work.

Patient Education Archives - Nutrition Cheat Sheets

eatrightSTORE.org - Academy of Nutrition and Dietetics

Diabetes Example: Diabetes Information - Nutrition and Food Services (va.gov) (go to panel on left side, select Nutrition Education by Topic for a variety of options)

Mediterranean Diet Example: Mediterranean Diet (va.gov)

MyPlate | U.S. Department of Agriculture

The DASH Diet A Week With the DASH Eating Plan (nih.gov)

Know and Go Worksheet

Meeting Hydration Needs Requires Daily Focus
Brenda Richardson, MA, RDN, LD, FAND

Academy of Nutrition and Dietetics, How Much Water Do You Need  file:///C:/Users/Brend/Documents/ANFP%20Articles/ANFP%20articles%202022/Article%203%20Hydration/How%20Much%20Water%20Do%20You%20Need.html Website accessed July 6, 2022.

Centers for Disease Control and Prevention, Water and Healthier Drinks | Healthy Weight, Nutrition, and Physical Activity | https://www.cdc.gov/ Website accessed July 6, 2022.

USDA Nutrition.gov Water, Hydration, and Health at Water, Hydration, and Health | Nutrition.gov   This site provides information on what foods and beverages can help in staying hydrated, and facts on how much water to drink each day. USDA Nutrition.gov https://www.nutrition.gov/ Website accessed July 6, 2022.

Centers for Medicare and Medicaid Services (CMS), State Operations Manual, Appendix PP - Guidance to Surveyors for Long Term Care Facilities, (Rev. 173, 11-22-17).  

Centers for Medicare & Medicaid Services (CMS) Certification and Survey Provider Enhanced Reports (CASPER) Reports accessed July 6, 2022.

Top 7 Food Trends of 2022: What's Heating Up the Kitchen This Year
Chrissy Carrol, MPH, RD

2020 U.S. Population More Racially and Ethnically Diverse Than Measured in 2010. August 21, 2021.
https://www.census.gov/library/stories/2021/08/2020-united-states-population-more-racially-ethnically-diverse-than-2010.html

Ajinomoto. What is Umami? 2022. https://www.ajinomoto.com/aboutus/umami/5-facts 

Ba DM, Gao X, Al-Shaar L, et al. Mushroom intake and cognitive performance among US older adults: the National Health and Nutrition Examination Survey, 2011-2014. Br J Nutr. 2022;1-8. https://pubmed.ncbi.nlm.nih.gov/35115063/ 

Bartolotto C. Does Consuming Sugar and Artificial Sweeteners Change Taste Preferences? Perm J. 2015 Summer;19(3):81-4. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4500487/ 

CDC. Get the Facts: Added Sugars. 2021. https://www.cdc.gov/nutrition/data-statistics/added-sugars.html 

Chen O, Mah E, Dioum E, Marwaha A, Shanmugam S, Malleshi N, Sudha V, Gayathri R, Unnikrishnan R, Anjana RM, Krishnaswamy K, Mohan V, Chu Y. The Role of Oat Nutrients in the Immune System: A Narrative Review. Nutrients. 2021 Mar 24;13(4):1048. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8063794/ 

Derbyshire EJ. Flexitarian Diets and Health: A Review of the Evidence-Based Literature. Front Nutr. 2017 Jan 6;3:55. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5216044/ 

Feng L, Cheah IK, Ng MM, et al. The Association between Mushroom Consumption and Mild Cognitive Impairment: A Community-Based Cross-Sectional Study in Singapore. J Alzheimers Dis. 2019;68(1):197-203. https://pubmed.ncbi.nlm.nih.gov/30775990/ 

Ghanbari-Gohari F, Mousavi SM, Esmaillzadeh A. Consumption of whole grains and risk of type 2 diabetes: A comprehensive systematic review and dose-response meta-analysis of prospective cohort studies. Food Sci Nutr. 2022 Mar 10;10(6):1950-1960. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9179146/ 

Guo H, Ding J, Liang J, Zhang Y. Associations of Whole Grain and Refined Grain Consumption With Metabolic Syndrome. A Meta-Analysis of Observational Studies. Front Nutr. 2021 Jul 1;8:695620. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8280517/ 

Joyce SA, Kamil A, Fleige L, Gahan CGM. The Cholesterol-Lowering Effect of Oats and Oat Beta Glucan: Modes of Action and Potential Role of Bile Acids and the Microbiome. Front Nutr. 2019;6:171. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6892284/ 

Milesi G, Rangan A, Grafenauer S. Whole Grain Consumption and Inflammatory Markers: A Systematic Literature Review of Randomized Control Trials. Nutrients. 2022 Jan 16;14(2):374. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8778110/ 

National Restaurant Association. What’s Hot: 2022 Culinary Forecast.
https://go.restaurant.org/rs/078-ZLA-461/images/2022_What%27s_Hot_Report.pdf 

Pinterest. Pinterest Predicts 2022. https://business.pinterest.com/en-us/pinterest-predicts/?utm_campaign=31d1a5&utm_medium=2023&utm_source=31 

Shangguan S, Mozaffarian D, Sy S, et al. Health Impact and Cost-Effectiveness of Achieving the National Salt and Sugar Reduction Initiative Voluntary Sugar Reduction Targets in the United States: A Microsimulation Study. Circulation. 2021;144(17):1362-1376. https://pubmed.ncbi.nlm.nih.gov/34445886/ 

USDA Food Central. Beef, ground, 90% lean meat / 10% fat, raw. https://fdc.nal.usda.gov/fdc-app.html#/food-details/174030/nutrients 

Wise PM, Nattress L, Flammer LJ, Beauchamp GK. Reduced dietary intake of simple sugars alters perceived sweet taste intensity but not perceived pleasantness. Am J Clin Nutr. 2016;103(1):50-60. https://pubmed.ncbi.nlm.nih.gov/26607941/ 

Zhang S, Tomata Y, Sugiyama K, Sugawara Y, Tsuji I. Mushroom Consumption and Incident Dementia in Elderly Japanese: The Ohsaki Cohort 2006 Study. J Am Geriatr Soc. 2017;65(7):1462-1469. https://pubmed.ncbi.nlm.nih.gov/28295137/ 


Make Your Foodservice Operation Inspection-Ready
Kathleen Brady, CDM, CFPP, CP-FS, PCQI

CDC.gov. “Home Canning and Botulism.” CDC, 24 June 2022,
https://www.cdc.gov/foodsafety/communication/home-canning-and-botulism.html. Accessed 10 July 2022.

FDA.gov. “FDA Food Code 2017.” 3-502.12, 2017, pp. 101-105. US Food and Drug Administration, https://www.fda.gov/media/110822/download. Accessed 10 July 2022.

CDM, CFPPs Come Out of the Kitchen: Share Those Credentials Behind Your Name
Barbara Thomsen, CDM, CFPP, RAC, QCP

CDM, CFPP Scope of Practice

VIDEO: CDM, CFPP Scope of Practice